Food can affect the amounts of cholesterol in your blood. Some foods raise cholesterol. Other foods help lower cholesterol.
The table below lists different foods and how they affect
your total cholesterol level, your
HDL ("good") cholesterol, and your
LDL ("bad") cholesterol.
Effect on your cholesterol level
Dietary fiber (insoluble)
Plant stanols and sterols
Other Works ConsultedNational Heart, Lung, and Blood Institute (2005). Your Guide to Lowering Your Cholesterol With TLC (NIH Publication No. 06-5235). Available online: http://www.nhlbi.nih.gov/health/public/heart/chol/chol_tlc.pdf.Raymond JL, Couch SC (2012). Medical nutrition and therapy for cardiovascular disease. In LK Mahan et al., eds., Krause's Food and the Nutrition Care Process, 13th ed., pp. 742-781. St Louis: Saunders.Sacks FM, et al. (2006). Soy protein, isoflavones, and cardiovascular health: An American Heart Association science advisory for professionals from the Nutrition Committee. Circulation, 113(7): 1034-1044. Also available online: http://circ.ahajournals.org/cgi/content/full/113/7/1034.
ByHealthwise StaffPrimary Medical ReviewerE. Gregory Thompson, MD - Internal MedicineMartin J. Gabica, MD - Family MedicineKathleen Romito, MD - Family MedicineSpecialist Medical ReviewerRhonda O'Brien, MS, RD, CDE - Certified Diabetes EducatorKathleen M. Fairfield, MD, MPH, DrPH - Internal Medicine
Current as ofApril 3, 2017
Current as of:
April 3, 2017
E. Gregory Thompson, MD - Internal Medicine & Martin J. Gabica, MD - Family Medicine & Kathleen Romito, MD - Family Medicine & Rhonda O'Brien, MS, RD, CDE - Certified Diabetes Educator & Kathleen M. Fairfield, MD, MPH, DrPH - Internal Medicine
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Last modified on: 8 September 2017